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Kathmandu Marriott Hotel
Chef De Partie - Chinese / Indian Cuisine
Sous Chef - Western Cuisine
Commis I - Indian Cuisine
Commis I - Grade Manger
Share your CV at:
Gurneet.Singh@marriott.com,Sapna.Gautam@marriott.com,
Kathmandu Marriott Hotel is hiring skilled culinary professionals to join our vibrant team. We are seeking candidates for multiple chef positions, including Chef De Partie for Chinese and Indian cuisine, Sous Chef for Western cuisine, and Commis I for Indian cuisine and Grade Manger roles. Work in a luxury hotel environment where your expertise and passion for food will shine. Apply now and become part of Marriott's legacy of excellence in hospitality. Send your CV to Gurneet.Singh@marriott.com or Sapna.Gautam@marriott.com to kickstart your career with us.